
Your Local PIER 39 Restaurant
Your Local PIER 39 Restaurant
Your Local PIER 39 Restaurant
Your Local PIER 39 Restaurant
Your Local PIER 39 Restaurant
Eat. Drink. Surf.
Menu

Screamin' Starters
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Chips & Salsa $3.95
Fresh, house made tortilla chips served with roasted tomato salsa. -
Garlic Pizza Bread $6.95
Garlic focaccia bread topped with tomato sauce, garlic, and cheese. -
Sweet Potato Fries $6.95
Served with a chipotle ranch dip. -
Gnarly Garlic Fries $8.95
French fries tossed with our blend of lots of fresh garlic, olive oil, fresh herbs and spices and parmesan cheese. -
Outrageous Onion Rings $8.95
Thick cut onions breaded with panko and fried ‘til golden. -
Spicy Chicken Wings $9.95
Plump drumettes seasoned and coated with spicy hot wing sauce and served with a cool ranch dip.

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Crispy Fried Calamari $10.95
Tender rings of calamari house breaded with panko, fried ‘til golden served with our firecracker cocktail sauce. -
Coconut Fried Shrimp $10.95
Tender shrimp breaded with shredded coconut and fried, served with our sweet chili dipping sauce. -
Honey BBQ Babyback Ribs $11.95
Smoked and grilled with a sweet & sour BBQ sauce. -
Wipeout Nachos $11.95
A large plate of chips topped with black beans, cheddar and jack cheeses, sour cream, guacamole and pico de gallo.
Add grilled chicken - $2.95
Add grilled skirt steak - $3.95 -
Chili Cheese Fries $9.95
French fries topped with our chili con carne, cheddar cheese sauce and shredded jack and cheddar cheese. Killer Dude! -
Bacon Blue Cheese Fries $9.95
French fries topped with blue cheese sauce, chopped bacon, sautéed onions, peppers and scallion.
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New England Clam Chowder or Chili con Carne
Cup - $5.75 | Bowl - $6.95 | Bread Bowl - $8.95
Bread Bowl & Salad Combo - $12.95

Shredding Salads
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House Salad $6.75
Mixed greens, tomato, cucumber, jicama and croutons tossed with our cilantro–lime vinaigrette. -
Seared Tuna Salad $17.95
Mixed greens, red peppers, red onions, green onions, crispy wontons, ginger soy vinaigrette and wasabi aioli. -
BBQ Chicken Salad $15.95
Chopped romaine, black beans, corn, tomatoes, tortilla chips, jack and cheddar cheeses, tossed with ranch dressing and topped with crispy chicken and BBQ sauce. -
Grilled Salmon Salad $17.95
A fresh filet of salmon grilled on a bed of mixed baby greens, tomatoes, cucumbers, red onions tossed in our house vinaigrette and drizzled with our ranch dressing.

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Caesar $8.95
Chopped romaine hearts tossed with a creamy Caesar dressing and topped with shaved Parmesan cheese and croutons.
Add grilled chicken - $3.95
Add grilled shrimp - $4.50 -
Taco Salad (Chicken or Steak) $15.95
Fresh chopped lettuce, black beans, jack and cheddar cheese, salsa, sour cream and guacamole. -
Thai Style Steak & Noodle Salad $17.95
Organic greens, cabbage, noodles, tomatoes, tossed with a sweet and spicy vinaigrette, topped with marinated steak and toasted coconut.

Paddlin' Pizzas
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Cheese Please $11.95
Cheese and tomato sauce. -
Pipeline Pepperoni $12.95
Pepperoni, cheese and tomato sauce. -
BBQ Chicken $13.95
Shredded chicken, tomato-BBQ sauce, red onions, fresh tomatoes and cheese. -
Buffalo Chicken $13.95
Buffalo sauce, grilled chicken breast, blue cheese and green onions. -
Chorizo & Chicken $13.95
Chorizo sausage, chicken, red onions, tomatoes, cheese, fresh cilantro and basil.

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Hawaii 5 Ohhhh $13.95
Ham, pineapple, tomato sauce and cheese. -
Primo Pesto $13.95
Fresh basil pesto, mushrooms, tomato sauce topped with cheese. -
The Veg Head $13.95
Mushrooms, green peppers, onion, olives, tomato sauce and cheese. -
Build Your Own Pizza $11.95
Start with our cheese blend then add as many toppings as you like for $1.00 each.
Bacon - Black Olives - Fresh Garlic - Green Onions - Green Peppers - Grilled Chicken - Ham - Jalapeños - Mushrooms - Pepperoni - Pineapple - Red Onions - Tomatoes - Yellow Onion

Fried Seafood
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Fish & Chips $16.95
Anchor Steam beer battered Pacific Cod, fried ‘til golden and served with tartar sauce. -
Wipeout Fried Combo $17.95
A combination of battered Pacific Cod, calamari and coconut shrimp. -
Fried Calamari & Chips $14.95
Tender rings of calamari, house breaded with panko, fried ‘til golden and served with cocktail sauce. -
Coconut Shrimp & Chips $16.95
Tender shrimp, breaded with shredded coconut and fried, served with sweet chili sauce dipping sauce.

Big Wave Bowls
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Grilled Salmon Bowl $17.95
Fresh grilled salmon, teriyaki sautéed veggies, coconut rice. -
Teriyaki Chicken Bowl $15.95
Teriyaki chicken, coconut rice, sautéed veggies, and grilled pineapple. -
Sizzling Shrimp & Steak Bowl $17.95
Wok-seared shrimp & steak with fresh vegetables stir-fried with ginger, garlic, cilantro and basil in a light soy sauce, served with coconut rice. -
Sesame Tuna Bowl $17.95
Ahi tuna seared rare, stir fried vegetables with ginger, garlic, cilantro and basil, served over coconut rice with wasabi aioli.


Wipeout Burgers
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Hamburger $11.95
Served on a fresh toasted bun.
Add Cheese - 75¢
Add Bacon - $1.50 -
The Jalapeño Burger $13.95
Topped with pickled jalapeños, jalapeño relish and jack cheese on a toasted bun. -
BBQ Burger $13.95
Topped with tangy BBQ sauce, jack cheese and fried onions, served on a toasted bun. -
Turkey Burger $13.95
Ground turkey patty topped with jack cheese, served on a toasted bun.

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The Wipeout Burger $14.95
Topped with crisp bacon, melted blue cheese and fried onions, served on a toasted bun. -
The Hawaiian Burger $13.95
Topped with grilled pineapple, teriyaki glaze and jack cheese, served on a toasted bun. -
The California Burger $14.95
Topped with melted jack cheese, guacamole and bacon, served on a toasted bun. -
The Beyond Burger $14.95
“Beyond Meat” patty made from plant based ingredients, melted cheddar cheese, pesto aioli, on a egg bun.

Surfin' Sandwiches
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Salmon B.L.T. $14.95
A fresh filet of salmon on toasted french roll with bacon, lettuce, tomato and a pesto mayo. -
Chili Cheese Dog $10.95
A 1/3 lb. Nathan’s all beef hot dog served on a french roll smothered with chili, melted cheddar cheese and shredded cheese with coleslaw and french fries. -
Grilled Chicken Breast $11.95
Marinated in garlic and olive oil grilled served on a toasted bun. -
The Beach Club $13.95
Sliced turkey, jack and cheddar cheese, bacon, lettuce, tomato, onion served on sliced sourdough with mayo.

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Teriyaki Pineapple Chicken $13.95
A grilled chicken breast, teriyaki sauce, grilled pineapple and jack cheese served on a toasted bun. -
BBQ Pork $12.95
Tender pulled pork simmered in tangy BBQ sauce served on a toasted bun with coleslaw. -
Fried Fish Sandwich $13.95
Crispy, battered Pacific Cod served on a toasted bun with tartar sauce, lettuce, tomatoes and onions.

Baja Tacos
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Any Two Tacos $12.95 | Any Three Tacos $14.95
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Baja Fish
Battered Pacific Cod, jalapeño slaw, chipotle aioli and pico de gallo. -
Carnitas
Tender pulled pork with jalapeño slaw, tomato salsa and jalapeño cream. -
Carne Asada
Grilled local Harris Ranch skirt steak, jalapeño slaw, tomato salsa and jalapeño cream. -
Grilled Chicken
Fresh marinated and grilled chicken, jalapeño slaw, tomato salsa and jalapeño cream. -
Al Pastor
Marinated pork and pineapple, red onions and cilantro.

Burritos
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Grilled Fish $13.95
Grilled Pacific Cod, tomato salsa and jalapeño cream. -
Carnitas $13.95
Tender pulled pork with sweet grilled onions, tomato salsa and jalapeño cream. -
Carne Asada $13.95
Grilled local Harris Ranch skirt steak, tomato salsa and jalapeño cream. -
Grilled Chicken $13.95
Fresh marinated and grilled chicken, tomato salsa and jalapeño cream. -
Al Pastor $13.95
Marinated pork and pineapple, red onions, cilantro and jalapeño cream.
Wipeout Cocktails
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Fireball Cider "AKA Angry Balls" $10.95
Angry Orchard Hard Spiked Apple Cider on the rocks with Fireball Cinnamon Whisky. -
Sex on Baker Beach $10.95
Vodka, Bols Peach schnapps, cranberry, orange and pineapple juices, served on the rocks. -
Moscow Mule $11.95
SVEDKA Vodka, Bundaberg ginger beer and fresh lime, served in a traditional copper mug. -
Cucumber Sour $10.95
Cucumber vodka, fresh lime, organic agave nectar, soda water. -
Radical Raspberry Cosmo $10.95
SVEDKA Raspberry Vodka, Bols Red Raspberry, fresh lime juice in a sugar-rimmed glass. -
Off The Lip Lemondrop $10.95
SVEDKA Citrus Vodka, lemon juice in a sugar-rimmed glass.
(available skinny, 166 calories).
Margaritas Y Tequilas
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The Wipeout Margarita 14oz $9.95 23oz $12.95
100% Agave Monte Alban Reposado Tequila, Bols triple sec, fresh lime and organic agave nectar. -
Patron Margarita 14oz $11.95 23oz $14.95
Patron Barrel Select Reposado Tequila, Patron Citronge orange liqueur, fresh lime and organic agave nectar.
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Jalepeno Patron Margarita 14oz $11.95 23oz $14.95
Jalapeno infused Patron Barrel Select Reposado Tequila, Citronge orange liqueur, fresh lime and organic agave nectar. -
Black Raspberry Margarita 14oz $9.95 23oz $12.95
100% Monte Alban Tequila, Bols Black Raspberry, fresh lime and organic agave nectar. -
Patron Mule $11.95
Patron Barrel Select Reposado Tequila, Bundaberg ginger beer and fresh lime juice. -
Corona-Rita 23oz $12.95
The Wipeout Margarita topped with a bottle of Coronita.
Giant 23oz Drinks
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Maverick Mai Tai $12.95
Bacardi Coconut Rum, orange and pineapple juices, grenadine and a float of dark rum. -
Shark Bite $12.95
Rum, crème de banana, Bacardi Piña Colada mix, blended and poured over a strawberry wave. -
Cucumber Mint Cooler $12.95
Cucumber vodka, fresh mint and lime, soda water. -
Pomegranata Margarita $12.95
Monte Albon Reposado Tequila, triple sec, pomegranate juice and fresh lime. -
California Dreamin’ $12.95
SVEDKA Vanilla Vodka, strawberry and coconut puree, cranberry, pineapple and orange juices, and whipped cream, blended.
Beverages
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Root Beer Float
Surfed up traditionally with craft brewed root beer and vanilla ice cream. -
Milkshakes
Choice of Vanilla, Chocolate, Strawberry or Oreo topped with whipped cream.
Beers
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Draft Beers
IPA by Anchor Brewing ABV: 6.7% - San Francisco, CA
Anchor Pale Ale ABV: 5.3% - San Francisco, CA
California Lager by Anchor Brewing ABV: 4.9% - San Francisco, CA
Anchor Steam ABV: 4.9% - San Francisco, CA
Wipeout Lager ABV: 5% - Napa, CA
Blue Moon ABV: 5.4% - Golden, CO
Modelo Especial ABV: 4.4% - Mexico
Trumer Pilsner ABV: 4.8% - Berkeley, CA
Stella Artois ABV: 5% - Belgium
Bud Light ABV: 4.2% - Fairfield, CA
805 Blonde by Firestone ABV: 4.7% - Paso Robles, CA
Lagunitas IPA ABV: 6.2% - Petaluma, CA -
Bottled Beers
Spiked Corona - Bottle of Corona with a shot of tequila poured right in.
Bucket of Coronitas $16.95 - 6-7oz. Bottles served in a bucket, iced.
Clausthaler (non-alcoholic) - Germany
Corona ABV: 4.6% - Mexico
Miller Lite 16oz Aluminum Bottle ABV: 4.2% - USA
Guinness ABV: 4.2% - Ireland
Pacifico ABV: 4.5% - Mexico
Coors Light 16oz Aluminum Bottle ABV: 4.2% - Golden, CO
Budweiser ABV: 5% - Fairfield, CA
Michelob Ultra ABV: 4.2% - Fairfield, CA -
Bottled Beers (Gluten Free)
Angry Orchard Apple Cider ABV: 5%
Angry Orchard Rose Cider ABV: 5.5%
Omission Lager ABV: 4.6% - Portland, OR
Wines
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House Chardonnay $7.50 glass | $28 bottle
California '16 -
Pinot Grigio $7.50 glass | $28 bottle
California '16 -
White Zinfandel, Coastal Vines $7.50 glass | $28 bottle
California -
Sauvignon Blanc, Coastal Vines $8.50 glass | $29 bottle
California ‘16 -
Chardonnay, Kendall-Jackson $9.50 glass | $36 bottle
California '15 -
Cabernet Sauvignon, Coastal Vines $7.50 glass | $28 bottle
California '14 -
Pinot Noir, Coastal Vines $8.50 glass | $29 bottle
California '16 -
Cabernet, Sempre Vive $37 bottle
Napa, California '14 -
Pinot Noir, La Crema $36 bottle
Monterey, California ‘15 -
Merlot, Coastal Vines $7.50 glass | $28 bottle
California '16
After Dinner Drinks
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Irish Coffee $8.75
Our version of this timeless classic. Hot coffee made with Jameson Irish Whiskey and topped with whipped cream. -
Keoki Coffee $8.75
This smooth blend of Kahlua, Brandy and coffee topped with whipped cream. A perfect end to any meal. -
Mexican Coffee $8.75
Ole! This traditional “South of the Border” drink is prepared with Kahlua, Tequila and coffee, topped with whipped cream. -
Nutty Irishmen $8.75
Baileys & Frangelico compliment each other perfectly in this creamy delight made with Coffee and topped with whipped cream. -
The Coffee Wave $8.75
Tuaca, Bailey’s, coffee and whipped cream.
Omelets (9-11am Daily)
- Omelets served with breakfast potatoes and choice of wheat toast, sourdough toast, or corn tortillas. Breakfast is served 9-11am daily.
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Veggie Omelet $12.95
Onions, peppers, mushrooms, tomatoes, jack and cheddar cheese. -
Western Omelet $12.95
Ham, red and green peppers and jack cheese. -
All Meat Omelet $13.95
Ham, bacon and sausage and jack cheese.
Breakfast Favorites (9-11am Daily)
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Pancakes Full Order $8.95 | Pancake Combo $12.95
Full Order: Two Pancakes.
Combo: Two pancakes, two eggs, two strips of bacon or sausage. -
French Toast Full Order $8.95 | French Toast Combo $12.95
Full Order: Two Slices.
Combo: Two slices of french toast, two eggs, two strips of bacon or sausage. -
California Breakfast $11.95
Two eggs, any style, two strips of bacon or sausage, breakfast potatoes, and choice of wheat or sourdough toast. -
Huevos Rancheros $12.95
Two eggs over easy, on corn tortillas, black beans, melted jack and cheddar cheese, topped with pico de gallo and sour cream.
Add Chorizo $2.25 -
Chilaquiles $11.95
Fresh tortilla chips coated in red chili sauce served over black beans, two over easy eggs, queso fresco, cream, red onions and cilantro.
Add Chorizo $2.25 -
Breakfast Sandwich $10.95
Two eggs scrambled or over hard on sourdough bread with bacon, lettuce, tomato, onion, and melted american cheese served with breakfast potatoes. -
Fruit & Yogurt $9.95
Sliced fresh seasonal fruit served with yogurt and granola. -
Breakfast Burger $12.95
Fresh local Harris Ranch beef patty grilled and topped with a fried egg, american cheese, bacon and served on a toasted bun with breakfast potatoes. -
Chorizo & Egg Burrito $12.95
Two eggs scrambled with chorizo sausage, jack cheese and potatoes, rolled in a tortilla topped with red chile sauce, melted cheese and sour cream.
Kids' Menu (9-11am Daily)
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Pancake Breakfast $6.95
One pancake, one egg and choice of bacon or sausage. -
French Toast $6.95
One slice of french toast, one egg and choice of bacon or sausage. -
Two Eggs $5.95
Any style, breakfast potatoes and choice of bacon or sausage.
Morning Jump Start
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Start the day off with a kick. These drinks are served in a 14oz glass.
Get it in a 23 oz glass for $11.95. -
Total Wipeout Mary $9.95
Made with vodka and Spicy Horseradish Bloody Mary mix. -
Bloody Maria $9.95
Monte Alban 100% Agave Tequila and Spicy Horseradish Bloody Mary mix. -
Wake Me Up Margarita $9.95
Monte Alban 100% Agave Tequila, fresh squeezed orange juice and a splash of peach Schnapps. -
The California Dreamin’ $9.95
SVEDKA citrus vodka, peach Schnapps and fresh squeezed orange juice. -
Michelada 20 oz $11.95
Modelo Especial, Clamato, Worchestershire, lime juice, with a Tajin rim.
Bubbles and Fizzez
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Classic Mimosa $8.95
Sparkling wine and fresh squeezed orange juice. -
Fizzy Fuzzy Navel $8.95
Sparkling wine, fresh squeezed orange juice and peach Schnapps. -
Sunshine Smile $8.95
SVEDKA vodka, fresh squeezed orange juice and champagne. -
Angryosa $8.95
Angry Orchard Cider, fresh squeezed orange juice.
Hot Drinks
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Irish Coffee $8.95
Irish whiskey, coffee and whipped cream. -
Mexican Coffee $8.95
El Charro Reposado tequila, Kahlua and coffee topped with whipped cream. -
Peppermint Patty $8.95
Hot chocolate, peppermint Schnapps and whipped cream. -
Bailey's & Coffee $8.95
Bailey’s, hot coffee topped with whipped cream.
Juices
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Fruit Juices $4.95
Orange Juice, Cranberry Juice, Apple Juice, Pineapple Juice, Grapefruit Juice, Tomato Juice.
Wipeout Desserts
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Chocolate Lava Cake $6.95
Warm chocolate cake with a rich, creamy chocolate center, served with vanilla ice cream and whipped cream. -
Caramel Fudge Cheesecake $6.95
Creamy New York cheesecake, rich chocolate fudge filling on a graham cracker crust, covered with pecans and caramel. -
Warm Apple Tart $6.95
Fresh apples coated with cinnamon and topped with an oat streusel. -
Sticky Toffee Pudding $6.95
A moist cake made with fresh dates, espresso and vanilla in a buttery pecan toffee sauce. -
Chocolate Spoon Cake $6.95
Chocolate pudding between two layers of dark, moist chocolate drenched chocolate cake.
Kids MenuFor Kids 12 and Under. ALL KIDS MEALS ARE SERVED WITH THE CHOICE OF STEAMED BROCCOLI, FRENCH FRIES, COCONUT RICE OR SPANISH RICE.
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Hamburger $6.95 (with cheese, $.25 extra)
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Cheese Quesadilla $6.95
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Mac & Cheese $6.95
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Hot Dog $6.95
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Chicken Tenders $6.95
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Fish & Chips $6.95
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Cheese or Pepperoni Pizza $6.95
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Grilled Teriyaki Salmon Bowl with Coconut Rice and Veggies $7.95
Beverages
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Soda $1.95
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Milk or Kids Juice $1.95
Apple, Orange, Cranberry or Fruit Punch
Dessert
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Chocolate Sundae $1.95
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Vanilla Ice Cream $1.95

Represents menu items that may be prepared gluten free.
Please ask your server. A 5% surcharge is added to each check to help fund the San Francisco Employee Benefits Ordinances.
On Pier 39
Sunday-Thursday, 9am-9pm
Friday & Saturday, 9am-10pm
(Breakfast 9am - 11am Daily)

San Francisco, CA 94133
Call Us At: (415) 986-5966
one hour of free validated parking in the PIER 39 Garage.
Reservations
Click on a date below to book a reservation:
Wipeout Bar & Grill is the perfect spot for a private party, corporate event or group celebration! We offer breakfast, lunch & dinner set menus for parties of 20 or more and buyouts are available up to 200 guests.
Dine on the patio or in the dining room and watch sports on the giant 70″ screen. Fill out the form below to get the party started!
Reservations can be made on Yelp.com. For groups of 20 or more, contact Angie Mertens at 415-982-5872.

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our other pier 39
restaurants
the simmons family

Wipeout Bar & Grill opened on PIER 39 in 2005, shortly after the Simmons Family (Scooter, Nancy and their children) explored the California coast in search of the best surf food and beach shacks. The family drew on this experience to create yet another one of their winning concepts, which is reminiscent of the classic beach restaurants they visited. Today, Wipeout Bar & Grill is the San Francisco Bay Area’s wildly-popular surfing restaurant. With the wide-open patio and outdoor bar, roaring fire pit, celebrity-signed surfboards, and world-famous beach signs, Wipeout Bar & Grill is San Francisco’s killer hangout spot.
Warren Simmons had a dream to create a place for people from all over the globe to gather, mingle and visit with the locals. Warren turned his dream into a reality when he conceptualized and created the famous landmark: PIER 39. Warren brought in his son, Scooter, to manage and operate his restaurant ventures on the PIER. In the late 80’s, Warren, Scooter and Scooter’s wife, Nancy, created and launched the enormously successful Chevys Fresh Mex concept. Chevys grew to include thirty-seven locations before the family sold it to PepsiCo. Today, over 30 years later, Warren’s son, Scooter, and his family continue to own and operate the most successful restaurants on Fisherman’s Wharf, including Pier Market Seafood Restaurant, Fog Harbor Fish House, Wipeout Bar & Grill, and Biscoff Coffee Corner.